槟城的人,大概都知道烧鱼(ikan bakar)吧!但是有没有去过Gold Coast后面吃呢?让我们今天介绍大家Gold Coast后面的烧鱼吧!
Grill fish is one of the favorite food in Malaysia, especially for penangites. However, have you been to the one behindGold Coast condominium? Let us introduce the tastiness of this grill fish to you.
享受美食之前,先看看这里的环境~
Before enjoying the food, let's have a peek on the environment. Here's a malay stall with a very traditional decoration: the attap roof, and it is situated just off-shore.
还有优美的风景~
Besides, you can enjoy the seaview up-close as well.
这是烧鱼-鱼肉烧得刚刚好,没有烧焦,而且鱼肉挺新鲜的。那个辣椒也很好吃哦!
Here's the center of the spotlight - the grill fish~~~ The fish is grilled to its perfection, not overcooked, andthe fish meat is so fresh and juicy. With the special chilly, it is just a perfect match.
香炸苏东-卖相不是那么好,但是吃起来还蛮不错的。
Here's another drooling dish - fried squid~~~ It is a bunch of crunchy, mouth-watering squid.
东炎汤-这个不会太辣,适合怕辣的人吃。
This is the tom yam soup. It is not too spicy, suitable for those who can't eat spicy food.
当然,一定要来一杯Teh Tarik..
Of course, you can have all these with a glass of hot teh tarik. The tea fragrant is so rich and tempting.
不想喝热的也可以叫一杯Teh O Ais Limau解解渴..
else, iced lemon tea is another thirst quenching cold drink.
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment